Story PR host a feast of Christmas 2012 delicacies

A veritable feast was on show at Story PR's Christmas 2012 press preview show. With delicious food labels including Riverford Organic, Bazurro chocolates and Copas turkeys on display, every part of a culinary Christmas was covered.  Starting with the pinnacle of Christmas Day, for meat eaters at least, we loved the hand reared mature Copas turkey teamed with it's cranberry sauce companion or boxing day chutney which was equally tasty. 

Riverford Organic farm foods is a Devon-based brand which is going from strength to strength. Now incorporating an exciting field kitchen on site near Totnes, you too can have a taste of their delicious produce via the brilliant home delivery hampers. From cheese selection boxes to family feasts our favourite bite-sized bits include the renowned creamy fudge and buttery mince pies. 

For nibbles and treats, look out for the elegantly decorated Bazurro chocolates - an ideal stocking filler. And combine Nyetimber sparkling wine with a splash of Sipsmith's sloe gin for a refined addition to dinner or a fabulous party partner. We also spotted a Wahaca cookery book by Thomasina Miers, founder of the cult Mexican street food restaurant, which would make a fantastic Christmas gift. Perfect for spicing up those leftovers. 

Want to try Wahaca? Why not have a read of our review of the Wahaca Westfield branch