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Trenette al Pesto
On 20/09/2011 in Recipes
A fantastically versatile condiment, pesto is great to make as it keeps for ages

with Parma ham and this great pesto. Trenette al PestoIf you can’t get trenette pasta, use linguine or tagliatelle instead.Serves 4Ingredients200g (7oz) fresh basil2 garlic cloves20g (3/4oz) pine nuts, toasted50g (13/4) Parmesan, grated50g (13/4) pecorino




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