We first had raclette while on holiday in Switzerland and it is a great cheesy party treat. Raclette is a Swiss take on fondue, whereby you melt cheese onto a variety of vegetables, most commonly potatoes (or you can use bread). Tefal have created a

balanced lunches, but all too often lack of time and ideas have us falling back on the same foods every day.As a multi-tasking mum, it’s tempting to fill a couple of lunch box spaces with an easy treat that children love. But ready-made foods can be highly