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Healthy Eating for All the Family
By Catherine O'Dolan on 01/10/2012 14:40:42
Seven days to a healthier home…

time too.5. If you are worried about what your child is eating, make a record of the foods they eat (across two days), then check if there are any nutritional gaps – fruit, vegetable, protein etc. Then start filling in the gaps, testing out different

Top chefs at home: Tristan Welch
By Catherine O'Dolan on 09/09/2010 11:45:46
Tristan Welch, Head Chef of Launceston Place, and father of twins Felix and Tintin, 15 months, talks fine dining with his family and reveals a recipe for tasty Cheddar meatballs

’s pie, fish pie, and roast chicken with vegetables. But their favourite is cheese on toast.Any golden rules for raising a happy eater? We only limit the textures Felix and Tintin can eat, not the flavours. Our boys have been eating almost the same as us

Mary McCartney's delicious family recipes: Sunday Roast, Meatballs and Cheesy Quesadillas
By Catherine O'Dolan on 23/08/2010 15:38:22
Dine in with tasty vegetarian home-cooked foods from Mary McCartney's meat-free kitchen

vegetables and Rosemary Roasted New Potatoes.Meatless Meatballs Serves 12Thesse are tasty served with tomatoe sauce and pasta or mashed potato. You can also shape them into burgers.Ingredients250g (9oz) Linda McCartney vegetarian mince1 onion, chopped finely

Healthy Feta Salad: A favourite family recipe from Giraffe restaurant
By Catherine O'Dolan on 27/05/2011 17:18:14
Juliette Joffe, co-owner of Giraffe restaurant, shares one of her favourite family dishes

This recipe is taken from The Giraffe Family Cookcook by Hugo Arnold (Weidenfeld & Nicholson, £14.99). With lots of fresh vegetables, a little cheese for protein and Giraffe's famous house dressing, this is a summer salad with crunch, attitude

Dim T
By Catherine O'Dolan on 18/04/2010 16:16:29
A taste of the East

or vegetables, some tasty Chicken Yakitori skewers and two side orders of moreish edamame that disappeared in minutes. For the grown-ups, the menu features an exciting array of Asian favourites including Singapore Fried Noodles, Phad Thai, a selection of soup

Top chefs at home: Henry Dimbleby
By Catherine O'Dolan on 09/09/2010 11:24:28
The co-founder of Leon, and father of George, two, and Johnnie, four months, reveals what his family eats at home and a traditional, tasty recipe

baby? Make proper food – blitz it and freeze it. The stuff that you buy often tastes stale and processed. Things that worked for us are salmon, peas and mint; red lentils and squash; and meatballs with apricots and blitzed vegetables in them

Inn The Park
By Catherine O'Dolan on 19/04/2010 16:12:40
Family dining with a view

Chicken Breast with Carrots or Organic Salmon & Pollock Fishcake with Spinach (at £7.50). Joe chose sausages, while Grace went for Chicken with mixed vegetables (£2.50). And while four-year-old Joe got stuck in with the thoughtfully provided pencils

A foodie conversation with awarding-winning author, Amanda Grant
By Catherine O'Dolan on 20/05/2012 18:02:31
Award-winning author Amanda Grants talks about her fondest childhood food memories and setting the world – or rather the kitchen – on fire!

with a sweet and vibrant tomato sauce. Mum would invariably serve this with oven baked homemade chips, it was so good.I didn’t like my grandma’s vegetables (sorry grandma). I didn’t know why at the time; now I realise it was because she added lots of salt

Bangalore Express
By Catherine O'Dolan on 18/04/2010 16:21:45
Dizzying heights of Indian delights

too – and to stop her from stealing Joe’s tasty chips!The grown-ups opted for Chicken Thali – a very ample dish served with dumpling curry, roasted chickpeas and spinach, lentils, tempura vegetables, rice, cucumber raita and roomali roti for £11

Ken Hom reveals some traditions – and superstitions – for Chinese New Year
By Catherine O'Dolan on 08/02/2013 14:29:00
Start with a firecracker and let the children behave badly. It's Chinese New Year! Here's how to have an authentic celebration

of fidelity * Vegetables represent cleansing of the system * Wontons represent gold ingots (wealth) * Seaweed for wealthChinese New Year is steeped in superstition. Here are just some of the ones you might come across:* The entire house should be cleaned

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