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Tomato Bruschetta
By Junior on 16/09/2011 16:44:40
These toasted slices of bread topped with ripe tomatoes and torn basil leaves are very simple to make
of toppings. The simplest one is made with juicy tomatoes, but you could also try toppings such as mozzarella cheese, basil, ham or roasted vegetables.Ingredients1 small rustic loaf or 1 small baguette4 tbsp extra virgin olive oil for drizzling8 ripe plum
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Good Morning Granola
By Junior on 15/09/2011 17:07:21
Granola is a tremendous start to the day and ideal as a topping for yoghurt
Makes 12 portionsObviously, this is not recommended for those with a nut allergy and, for your children, be careful to pick out the whole nuts as they are a choking hazard.Ingredients400g (14oz) jumbo oats3 tbsp olive oil200ml (7fl oz) apple juice
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Hallowe'en glittering ghostly gateaux
By Junior on 15/10/2012 17:01:27
Sparkly, spooky red velvet cakes make perfect party pickings
on top of each cupcake. Tint 3 tsp of the frosting black and pipe eyes on the ghosts. Finally, sprinkle with edible glitter.Adapted from Halloween Treats by Annie Rigg (£9.99, Ryland Peters & Small)More spooky recipes...Pumpkin whoopie piesSwampy slimy
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