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Sophie Conran's Quick Toasties
By on 30/05/2008 16:08:53
Great family food ideas with new recipes added each month
Two Quick Toasties What You'll Need 1 tbsp red pesto sauce4 slices of thick granary bread60g mozzarella sliced1 tbsp sun-dried tomatoesAnd Go!Spread the pesto over two slices of bread. Top with mozzarella and sun-dried tomatoes
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Carrot And Courgette Slice
By Junior on 20/09/2011 10:21:04
Light and flavourful, this makes the perfect healthy snack for children
.Carrot And Courgette SliceIngredients1 tsp olive oil1 large onion, roughly chopped 1/4 cup olive oil4 small courgettes3 carrots, peeled and grated11/2 cups grated Cheddar1/2 tsp salt2 pinches of pepper4 eggs, beaten11/2 cups self-raising flourMethodPreheat the oven
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Trenette al Pesto
By Junior on 20/09/2011 15:29:07
A fantastically versatile condiment, pesto is great to make as it keeps for ages
with Parma ham and this great pesto. Trenette al PestoIf you can’t get trenette pasta, use linguine or tagliatelle instead.Serves 4Ingredients200g (7oz) fresh basil2 garlic cloves20g (3/4oz) pine nuts, toasted50g (13/4) Parmesan, grated50g (13/4) pecorino
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Can babies eat curry?
By on 16/12/2009 14:57:41
Try out these tasty curry recipes which your baby can enjoy from 7 months
servings for a seven-month-old and one serving for a 10-month old.1tsp olive oil Half a small onion, chopped1 small carrot, peeled and dicedPinch each of ground ginger, cumin, coriander and turmeric2tsps tomato purée1 small potato, peeled and finely diced1
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Winter Warmer Recipe: Shepherd's Pie
By Fiona McKim on 30/11/2011 16:39:00
Michelin-starred chef Michael Caines' gourmet twist on the classic comfort food
rosemary chopped10g thyme chopped10g tomato puree50g chopped tomatoes1 bay leaf1 gram ground cumin½ cinnamon leafWorcestershire sauceSalt and white pepperPotato puree:500g Binjte Potatoes, peeled washed and cut into a medium dice100g Butter100ml Milk
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Restaurant review: Meatballs
By Catherine O'Dolan on 01/01/2012 16:42:24
We get our head around the latest New York foodie trend to roll into these shores
it a little difficult for Joe to reach the table). As the traditionalist among us, six-year-old Joe opted for Beef And Ricotta Meatballs with Spaghetti in Tomato Sauce (his children’s portion included two meatballs, and dessert for £4.95). In our desire
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American Sticky Ribs
By Junior on 15/09/2011 14:13:53
Try cooking these delightfully dark golden, sticky ribs for your family
Ribs, which we make with lovely beef ribs from Donald Russell – a supplier with a royal warrant. Visit www.donaldrussell.com to order. American Sticky RibsServes 4Ingredients900g (2lb) lean pork spare ribs125g (41/2oz) hoisin sauce2 tbsp mild clear
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Gnocchi Alla Romana
By Junior on 19/09/2011 11:12:06
Gnocchi Alla Romana is a highly enjoyable dish to make - and your children can help out too!
Serves 2 adults or 4 childrenIngredients450ml (16fl oz) milk 1/4 tsp of grated nutmeg1/2 tsp salt150g (51/2oz) polenta1 egg, beaten100g (31/2oz) grated ParmesanOlive oilMethodPreheat the oven to 200°C/400°F/Gas Mark 6. Heat the milk, nutmeg and salt
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Fabulously funky lunch-box suggestions
By Kate Donoughue on 05/08/2010 11:28:24
If your child is bored with bread or cheesed off with cheese, then try these tried-and-tested recipes to enliven your child's lunch box
quickly.Favourite recipeStuffed Pitta PocketsMakes 4 pocketsIngredients2 eggs200g (7oz) can tuna in oil100g (4oz) sweetcorn2tbsp mayonnaise1 tsp white-wine vinegar4 spring onions, choppedSalt and freshly ground black pepperA few drops Tabasco sauce
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Top chefs at home: Henry Dimbleby
By Catherine O'Dolan on 09/09/2010 11:24:28
The co-founder of Leon, and father of George, two, and Johnnie, four months, reveals what his family eats at home and a traditional, tasty recipe
teaspoons tomato purée½ a tin (200g) of chopped tomatoes650–750ml (1½ pints) chicken stock2–3 potatoes (preferably Maris Piper)2 tablespoons salted butter, meltedSalt and pepperMethodSoak the beans overnight in plenty of water. When you’re ready to start
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