By Junior on 21/09/2011 10:10:50
These truffles make a great gift, and you can cover them with cocoa, nuts, sugar balls or sprinkles.
the chocolate into small pieces and tip into a heatproof bowl. Pour the butter mixture over the dark chocolate and stir until the chocolate is melted and shiny. Leave to cool, cover with clingfilm and refrigerate until firm. Making one truffle at a time, scoop a