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Your Continental Year
By Suzanne Milne on 20/04/2010 14:33:33
Where to go and what to do in Europe for every season

offers painting and cooking workshops as well as treasure hunts. Parents can dine in style at one of the hotel’s ten luxury restaurants, all under the guidance of the three-Michelin star chef Martin Berasategui.For bookings, tel 00 34 922 126 000; www

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Suzanne Milne (1)

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