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Rosemary Focaccia
By Junior on 15/09/2011 11:23:08
This heavenly bread is so delicious and satisfying – and easy too!

Makes 1 loafIngredients6 tablespoons olive oilA large bunch of fresh rosemary, leaves only500g (1lb 2oz) strong bread flour, plus extra to sprinkle1 sachet (7g) fast-action dried yeast1 teaspoon salt200ml (7fl oz) warm water Rock saltMethod- Put

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