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Mario Musoni's Authentic Puglian Cookery
By Fiona McKim on 03/12/2011 15:00:57
Say buon appetito! with these simple and delicious recipes
Mario Musoni is the two Michelin–starred head chef at super–luxe five star hotel complex Borgo Egnazia in Puglia (pictured).Here, he shares two of his favourite authentic Italian recipes:Hand-made OrecchietteIngredients1kg durum wheat semolina300g
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Valentine's Raspberry Cheesecake
By Junior on 13/02/2012 17:20:07
Feel the love with this deliciously indulgent treat
The step-by-step instructions in The Ultimate Children’s Cookbook by Dorling Kindersley (£15) make this the perfect accompaniment to your child’s culinary education. There are 150 recipes to help her become a confident cook, from smoothies and wraps
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Five Ways To Teach Your Child About Farming
By Fiona McKim on 16/01/2012 10:25:06
’s Compost Stew is an irreverent rhyming tale about the perfect recipe for nurturing the earth while Double Delights Farm by Mary Novick is a lift-the-flap book teaching children about the animals and people you might encounter on a farm.4. The Farming
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