| |
 |
Daniel Clifford's Jersey Royal And Tarragon Salad
By Junior on 21/09/2011 17:46:59
Try preparing this potato salad with a honey and mustard dressing
Ingredients500g (1lb 2oz) Jersey Royal potatoesSalt and pepper1 tbsp honey1 tbsp wholegrain mustard 2 tbsp sherry vinegar 125ml (4fl oz) ground nut oil1 shallot, finely diced30 tarragon leavesMethodClean the potatoes, put into a saucepan of cold water with a pinch of salt, and br...
|
|
 |
Superstar Sundaes
By Junior on 21/09/2011 15:01:41
Scoop vanilla ice cream into chocolate baskets and embellish with sweet treats
The Kooky 3D Kids’ Cookbook by Mark Thacker (Hardie Grant, £9.99) comes with two pairs of funky 3D glasses to help bring the recipes to life before you begin. There are 24 delicious dishes, but I think the Superstar Sundaes are the perfect sweet
|
|
 |
Flowering Garden Cake
By Annie Rigg on 16/04/2012 16:44:47
This sweet bouquet has edible blooms for individual guests
. Tint half the Buttercream with your choice of food colouring pastes and use to cover the tops of the cupcakes (you won’t need all the cupcakes, and any leftovers can be frozen for future recipes). Use piping bags with star-shaped nozzles to pipe flower
|
|
 |
Honey-Sweetened Breakfast Muffins
By Junior on 15/09/2011 17:19:55
These muffins contain no sugar, lots of fruit and oatmeal, and are very delicious indeed
Makes 12–16 muffinsIngredients30g (1oz) butter170g (51/2oz) runny honey260g (9 1/4oz) plain or spelt flour120g (4oz) oatmeal2 tsp baking powder11/2 tsp ground cinnamon1 apple, grated2 bananas, mashed250g (9oz) blueberries, fresh or frozen 120ml (33/4fl oz) milk55ml (2fl oz) vege...
|
|
 |
American Apple Pie
By Junior on 16/09/2011 12:12:41
This is a super-easy version of a traditional American apple pie
Serves 4 adults or 8 childrenMake sure you use a really good short sweet pastry; it may be crumbly, but it tastes divine. For a sweet little twist, I add a teaspoon of cinnamon to the filling. Ingredients75g (23/4oz) butter6 royal gala apples, peeled, cored and quartered100g (31/...
|
|
 |
Goats’ Cheese And Herb Muffins
By Junior on 19/09/2011 15:00:26
Try making these tasty, savoury muffins
These yummy muffins can be made with bits of bacon or small chunks of roasted pumpkin if children find goats’ cheese too strong. Or try with slices of black olives and sun-dried tomatoes.Makes 12 muffinsIngredients250g (9oz) self-raising flour21/2 tsp baking powder1/2 tsp bicarbo...
|
|
 |
Cherry Lolly Pots
By Junior on 19/09/2011 16:25:17
Younger children will love these tiny ice lollies that can be made using any of their favourite fruits – cherries, strawberries, peaches, bananas, apricots...
Makes 8You can use fromage frais or natural yoghurt. By using little fromage frais pots as moulds, you make lollies that are just the right size for small hands. As fruit tends to become less sweet when frozen, we’ve added a little honey to make the lollies more appealing to youn...
|
|
 |
Trenette al Pesto
By Junior on 20/09/2011 15:29:07
A fantastically versatile condiment, pesto is great to make as it keeps for ages
In the book Zilli Light (Simon & Schuster, £20) Italian chef Aldo Zilli offers the delicious tastes of his homeland but in lighter bites, working on the premise that we eat five lighter meals per day instead of three. Highlights include roast duck with Parma ham and this great pe...
|
|
 |
Beautifully British Blueberry & Strawberry Filo Pies
By Junior on 22/07/2008 00:00:00
Celebrate the British strawberry with these yummy Blueberry and Strawberry Filo Pies
Makes 12 little piesLovely as a teatime treat or a fancy-looking pudding, these pretty little delights are light and fruity and easy as, well, pie. My children love to help making these, carefully placing the berries on top.IngredientsNon-stick 12-cup muffin tray100g (3oz) melted...
|
|
 |
Two-Tiered Celebration Cake
By Junior on 22/07/2008 00:00:00
This striking cake would make a lovely centrepiece for a children’s party with the flags made from ribbons attached to wooden toothpicks.
, fastening the sides together with double-sided sticky tape. You can also decorate the bases of the cakes with Smarties or Jelly Tots.Recipe from The Ultimate Ribbon Book by Annabel Lewis (Conran Octopus, £9.95). Ribbons by VV Rouleaux.
|
|
