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Best Family Restaurant Winner: PizzaExpress
By Catherine O'Dolan on 27/05/2011 16:51:13
Emma Woods, Marketing Director of PizzaExpress, winners of the Best Restaurant category of the Junior Design Awards, shares her tips on family-friendly dining

Emma Woods, mother of Megan, 12, Ella, nine, Conor, six, and Charlie, four, shares her foodie favouritesWhat’s your earliest food memory? My Dad making homemade pizza. It was pretty basic – just a homemade dough base and tinned tomatoes and grated

Carluccio's
By Catherine O'Dolan on 23/09/2010 12:16:48
Nobody gives a warmer family welcome than the Italians – and Italian family dining doesn't get much better than Carluccio's

The relaxed ambiance at Carluccio's is perfect for families – and the food's not bad eitherORDINARILY I DON’T make a habit of earwigging other people’s conversations, but I was interested to hear the response to the two young guys asking the waitress whether all Carluccio’s were ...

Gillon Meller
By Catherine O’Dolan on 17/04/2010 18:56:15
Q&A with the head chef at The River Cottage

like cheese on toast How did it taste? AmazingWhat’s your perfect family dinner? My own wood-fired pizza with salad from the garden.What’s the best way to tempt a fussy eater?  Serve them wood-fired pizza with salad from the garden.What’s the perfect

Junior's Top 100 Children's Books 1-10
By Catherine O'Dolan on 20/10/2011 10:00:00
The best children's books in the world, voted by Junior readers

, until he reaches the end of the week, when he eats a fabulous feast of muffins, pizza and pickle. The following day he has a stomach ache! By now he is too fat to move and we wonder what is next for our hero. There’s a moment of triumph as we turn

Living la Dolce Vita at Borgo Egnazia
By Catherine O'Dolan on 23/05/2012 12:17:50
Is there a location more lovely for the whole family to while away a idle summer days than Borgo Egnazia in Puglia, Italy?

sort of cooking alcove, we were shown how to knead dough to make pizzas, topped with tomatoes, mozzarella and sprinkled with fresh herbs, before the sous-chef placed it on a giant pizza shovel and slid it into the flaming wood-fired oven.As our pizzas

Best Family Tour Operator 2011: Powder Byrne
By Catherine O'Dolan on 18/05/2011 10:52:36
Family travel tips from Simon Meeke of Powder Byrne, winners of our Best Family Tour Operator in the Junior Design Awards

football Academy at May half term. Not to mention the water sports, PADI dive centre and sailing courses, it’s the kind of place where everyone can find their own space and enjoy themselves at their own pace. The kids love the pizza making sessions

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