PIZZAMakes fourI have given the recipes below for the base and the sauce – the rest is up to you. The best cheese, I find, is cow’s mozzarella –in the balls not the blocks, as they are sweeter. But beyond that, salami, red peppers, sausages, tuna

Makes 6Ingredients125g (41/2oz) of sautéed or roasted chicken or turkey, cubed (or puréed) 100g (4oz) shredded reduced-fat Cheddar cheese100g (4oz) butternut squash purée100g (4oz) carrot purée100g (4oz) reduced-fat cream cheese purée 1/4 tsp garlic powder 1/4 tsp salt6 large who...