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Pumpkin Stew-In-A-Pot
By Junior on 01/05/2008 00:00:00
This Pumpkin Stew-In-A-Pot recipe is from Lizzie Vann's fantastic Organic Baby And Toddler Cookbook
Organic Baby And Toddler Cookbook by Lizzie Vann (Dorling Kindersley, £9.99) is packed with inspiring recipes for each stage of your child’s development. Dishes include fruity rice, vegetable korma and this lovely recipe... Pumpkin Stew
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Spaghetti With Sausages
By Junior on 15/09/2011 14:55:43
This delicious and speedy family dish can be made special with unusual pasta shapes and really good quality organic bangers
Serves 4Ingredients2 tsp olive oil8 organic sausages300g (10 1/2oz) large pasta shells, such as conchiglioni350g (12oz) jar of good tomato pasta sauce, such as Seeds Of Change A handful of fresh basil, torn roughlyA knob of butter25g (1oz) Parmesan
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Scrambled Egg Muffins
By Junior on 21/09/2011 11:30:38
These muffins with golden scrambled eggs, crispy bacon and melted Parmesan on top will impress your little ones
We eat lots of eggs – especially egg whites with a whole egg for lightness. Chickpeas keep things low in fat but high in protein.Serves 4IngredientsNon-stick cooking spray 4 slices organic turkey rashers 3 large egg whites 1 large egg 120g (4oz
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Can babies eat curry?
By on 16/12/2009 14:57:41
Try out these tasty curry recipes which your baby can enjoy from 7 months
vegetables, adding extra water if required.Lamb with Mild Vegetable Masala SauceTangy and tasty, this recipe by organic baby food specialists Plum is suitable for babies aged seven months and over and makes three to four servings depending on your baby
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Hallowe'en Cupcakes from The Primrose Bakery
By Lucy Phillips on 08/10/2010 10:54:42
It's all treat and no tricks with these delicious Ginger Cupcakes from the Primrose Bakery
Ginger cupcakes & Ginger fudge icingGinger cupcakesMakes 18 regular cupcakesIngredients200g unsalted butter, diced175g molasses sugar3 tbsp black treacle2 large eggs, free-range or organic, beaten300g self-raising flour150ml Semi-Skimmed Milk4
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Tamasin Day-Lewis's Middle Eastern Stuffed Peppers
By Junior on 16/09/2011 15:15:32
Tamasin Day-Lewis's tasty recipe involves rice laced with aromatic spices and piled into sweet peppers
Supper For A Song by Tamasin Day-Lewis (Quadrille, £20) has lots of recipes that can be rustled up with little effort and these stuffed peppers with a Middle Eastern twist are our favourite. I cooked these in Ireland in the summer and I’m still
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