helped me to create my own identity and feel special at school.”What is your fondest memory of your school days? “I loved school. I liked the comeraderie and the special projects and adventures that we got to go on. I enjoyed science experiments as much

What's your earliest food memory? Probably at around five years old when my mum made Chinese sausage steamed with rice. It smelled so comforting and appetising and I still think of that smell today.What foods did you like as a child, and what did

We're always excited to showcase new talent at Junior, and we also love to support young designers who are starting out. Jessica Graham is one such rising star. Launched in Autumn 2009 at the trade show Top Drawer, Jessica won the award for Best New Children’s Product for her cus...

squished into the middle seat at the back that was traditionally where I sat as the “little hobo” of three. Now, it was my father’s job to act as arbitrator and try to minimise the squabbling between my two children. I have memories of some rather fraught

What’s your earliest food memory?My late grandma’s special teas. My granddad used to take my brothers to the park to kick a ball about while I helped my grandma make ‘footballers cakes’, which I absolutely loved to do. I now realise that they were

Gillon Meller, chef at The River Cottage and father of Isla, 11, and Cecily, five, reveals foodie secrets:What’s your earliest food memory? The first time I ate white chocolate, probably aged three.What was the first thing you ever cooked? Something

The classic Ladybird books evoke fond memories for many parents of a certain age who were brought up with this series of fairy tales and information books. Now the gloriously retro illustrations are available in iPad format for the new generation

Atul Kochhar, father of Amisha, six, and Arjun, four, reveals family secrets:    What’s your earliest food memory?Fruits are my favorite – have always been. Eating mangoes, sitting beside a deep cool well on a hot summer evening with my family

Mark Hix, the much-lauded chef, owner of four restaurants, and father of Ellie and Lydia, 15, reveals some culinary secrets What’s your earliest food memory? My granddad used to grow tomatoes and we used to have those fresh from the garden

Rachel Allen, author of Rachel's Favourite Food and mother of Josh, 10, Lucca, seven, and Scarlett Lily, one reveals her foodie secrets   What’s your earliest food memory? I do remember being taught to milk a cow when I was about five