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Cooking with Raymond Blanc
By Catherine O'Dolan on 07/08/2010 12:11:55
A lifelong love of good food and a rich culinary heritage encouraged Michelin-star chef Raymond Blanc to open his own cookery class to inspire and educate mini chefs
role model and I’m glad. Jamie’s the guy who’s done a great deal.What about Gordon, who’s a bit more lively?No, that’s jumping on the bandwagon of marketing. There are some serious chefs who I truly like, like Jamie and Delia Smith. There are a lot
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