| |
 |
Crispy Garlic And Olive Oil Toasts
By Junior on 15/09/2011 11:09:08
These garlicky toasts make a great snack, but you could also serve them alongside lots of other dishes
cloves, halved 100ml (31/2fl oz) olive oil Rock saltMethod - Preheat the oven to 200ºC/400ºF/Gas Mark 6. Cut the bread diagonally into thin slices. Put them on baking trays and bake them in the oven for 5 minutes, until crisp and golden. - While waiting
|
|
 |
Penne Alla Carbonara
By Junior on 15/09/2011 14:41:37
This velvety, creamy pasta will be a hit with your family
) pancetta, cut into matchsticks1 tbsp olive oilsea salt and freshly ground black pepper6 egg yolks120 ml (4fl oz) double cream150g (51/2oz) Parmesan, freshly grated250g (9oz) penne rigateMethodFry the pancetta in the olive oil slowly in a large pan, so
|
|
 |
Mario Musoni's Authentic Puglian Cookery
By Fiona McKim on 03/12/2011 15:00:57
Say buon appetito! with these simple and delicious recipes
Mario Musoni is the two Michelin–starred head chef at super–luxe five star hotel complex Borgo Egnazia in Puglia (pictured).Here, he shares two of his favourite authentic Italian recipes:Hand-made OrecchietteIngredients1kg durum wheat semolina300g
|
|
 |
Restaurant review: Union Jacks
By Catherine O'Dolan on 01/05/2012 15:12:27
Local boy done good, Jamie Oliver, returns to his British roots with this hip new diner
with wine from Chapel Down Winery in Kent.And in keeping with Jamie’s cheeky chappie reputation, the staff are friendly. We couldn’t wait to sample the unusual homemade ice creams at £1.50 a scoop (60p for children): Marathon/Snickers Bar, Earl Grey Tea
|
|
 |
Banana Cream
By Junior on 19/09/2011 10:16:23
This creamy dessert is quick, easy and delicious
Serves 4This recipe makes a small serving of dessert for four people. You can always increase the quantities to make more.Ingredients2 ripe peeled bananas plus an extra one to decorate (optional)1/2 lemon4 tbsp Mascarpone cheese8 tbsp natural
|
|
 |
Little Lemon Iced Yoghurt Sandwiches
By Junior on 15/09/2011 10:22:00
These little sandwiches, made from light wafer-like biscuits and mini-scoops of luscious lemony iced yoghurt, are to die for
Serve with a glass of ice cold milk.Makes 6 sandwichesIngredients50g (31/2oz) dark chocolateFor the iced yoghurt1 large unwaxed lemon500ml (18fl oz) full-fat natural yoghurt 100g (31/2oz) caster sugarFor the wafers50g (31/2oz) butter, softened 50g
|
|
 |
Fendi launch new baby range
By Junior on 23/04/2009 14:51:00
The luxury Italian brand Fendi are to launch a new babywear collection debuting this autumn. The new collection has just arrived in the office, so keep an eye out for August issue of Junior.
|
|
 |
Loud and proud
By Catherine Hudson on 11/03/2011 14:32:06
Junior finds the latest fashion must-haves for children
Combining the edgy style of London with elegant Italian design, Loud Apparel has burst onto the childrenswear scene with fine tailoring and Italian leather jackets alongside groovy T-shirts emblazoned with bold slogans. T-shirt £39 and three
|
|
 |
Gucci collaborates on a children’s book
By Junior on 07/09/2009 16:30:00
The Italian label Gucci, better known for making collections inspired by sex, drugs and rock ‘n’ roll are launching a children’s book. The book, titled ‘A Snowman in Africa’, will support the charity UNICEF. Fridda Gianni, Gucci’s creative director
|
|
 |
KIDSpace - First Birthday Celebration
By Junior on 27/07/2009 14:58:00
.A modeling competition also took place to choose new faces for the Parrot and Miss Blumarine Jeans advertising campaigns.Kidspace, 201 Sloane Street, London SW1X 9QXEnquiries: 020 7235 3730www.kidspace.it
|
|
