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Mews Of Mayfair restaurant
By Catherine O'Dolan on 17/06/2013 12:56:00
A traditional Sunday lunch is the order of the day at this homely restaurant, tucked behind Oxford Street

for the pancakes while he had a mix of sorbets and ice-cream. I did manage one mouthful of citrussy, zingy pancake before the rest were wolfed down by Joe. And with a pocket full of fizzy colas, we departed happy.Mews of Mayfair, 10 Lancashire Court, London W1S 1EY

Tuttons Restaurant, Covent Garden
By Catherine O'Dolan on 17/06/2013 13:16:00
Languish in the lush surroundings of this classic style brasserie, as you peruse the goings-on in Covent Garden's buzzing piazza

of you. With a little time to digest our ample main dishes, Joe and I moved on to dessert. I didn’t fancy the rather heavy-duty delights on the main menu – sticky toffee or bread and butter puddings – but while Joe nibbled on vanilla ice cream, I enjoyed

It's a Child's Life, with Emma Davison and Alice Smith
By Catherine Hudson on 17/06/2013 09:00:00
Sisters Emma and Alice, founders of Olivier Baby, turn the clock back to a reimagined childhood...

will have for the rest of your life.How would you dress yourself?As brightly and as fun a possible.  You’ve got plenty of time for blacks and greys when you are grown up.What would you ask to have for a slap up dinner?Toad in the hole followed by ice cream

OXO Tower Brasserie, South Bank
By Catherine O'Dolan on 16/06/2013 13:35:00
London's most talked about restaurant welcomes families with its delicious fare and stunning views

menus at £24.50 and £29.50 respectively. As Joe as I were left à deux, we shared the Chocolate Trio, £8.50, three delicious artfully decadent puddings with a side  of Cookies and Ice Cream. Having eaten a tad more than an elegant sufficiency, we ambled

It's a Child's Life, with Holly Baxter
By Catherine Hudson on 14/06/2013 13:10:25
If only she had known then, what she knows now… Hardwear clothing designer, Holly, turns the clock back to a reimagined childhood

If you were five years old again, what is the first thing you would do?In sunny weather, I’d demand the paddling pool was out and I was in it with a ice lolly in hand. The sun is hardly ever out in Glasgow and when it was (or even when is wasn’t) I

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