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Top chefs at home: Tristan Welch
By Catherine O'Dolan on 09/09/2010 11:45:46
Tristan Welch, Head Chef of Launceston Place, and father of twins Felix and Tintin, 15 months, talks fine dining with his family and reveals a recipe for tasty Cheddar meatballs
’s pie, fish pie, and roast chicken with vegetables. But their favourite is cheese on toast.Any golden rules for raising a happy eater? We only limit the textures Felix and Tintin can eat, not the flavours. Our boys have been eating almost the same as us
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Best Family Restaurant: Giraffe
By Catherine O'Dolan on 27/05/2011 15:55:04
Juliette Joffe, co-owner of Giraffe restaurants, offers her tips for family-friendly dining
crumble. What did you have for school dinners? School dinners are not what they are today with the school dinner revolution. I remember the food being stodgy shepherd's pie, turkey drummers and lumpy mash. Thankfully, now we know what great food is. Do you
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