Marcus Wareing is the owner of Marcus Wareing at The Berkeley and The Gilbert Scott and father of Jake, 11, Archie, seven, and Jessie, five.What is your earliest food memory? Meat and two veg every day. My mother always cooked us a meal and then she

Paul Merrett is chef-patron at The Victoria and father of Ellie, 15, and Richie, 13What is your earliest food memory? Sunday roasts at my grandparents’ house. My granny was a really great cook.What foods did you like as a child? I was never a fussy