| |
 |
Ken Hom reveals some traditions – and superstitions – for Chinese New Year
By Catherine O'Dolan on 08/02/2013 14:29:00
Start with a firecracker and let the children behave badly. It's Chinese New Year! Here's how to have an authentic celebration
that on the stroke of midnight, every door and window in the house has to be open to allow the old year to go out," says chef Ken Hom.“Chinese New Year is a social event as families always love to eat together – that is why we use a round table, so that food
|
|
 |
Cooking with Raymond Blanc
By Catherine O'Dolan on 07/08/2010 12:11:55
A lifelong love of good food and a rich culinary heritage encouraged Michelin-star chef Raymond Blanc to open his own cookery class to inspire and educate mini chefs
while she was eating the rabbit. Every Sunday, there was a large family gathering and the children were very much part of the event. We had to behave, but food was really much a part of our culture.Did you do the same with your children? My children were
|
|
|
|
Related Searches
|
