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Perfect Prawn & Courgette Couscous
By Joanna Weinberg on 17/10/2012 17:22:53
A deliciously light and colourful dish for dinner

Monika’s Prawn & Courgette CouscousThis ten-minute supper from corner-shop ingredients results in a steaming, fragrant bowl of couscous. You could replace the prawns with any cooked protein: cubed tofu, or even simply a couple of handfuls of pumpkin

Hallowe'en glittering ghostly gateaux
By Junior on 15/10/2012 17:01:27
Sparkly, spooky red velvet cakes make perfect party pickings

You can make these spooky red velvet cakes a day in advance but the marshmallow frosting should be made on the day of serving.Ingredients175g butter, soft250g caster sugar2 eggs, lightly beaten1 tsp pure vanilla extract½ tsp red food colouring125ml buttermilk175g plain flour2 tbs...

Hallowe'en swampy slimy jellies
By Junior on 18/10/2012 15:54:00
These gruesome treats will delight your little monster

Make these jellies on the morning of your party and then fill them with a gruesome combination of confectionery spiders, worms and teeth. They look particularly good if stored in small kilner jars – almost as if they are part of some mad scientist’s experiments which he has displ...

Hallowe'en spooky spider cookies
By Junior on 15/10/2012 17:12:13
Cute creepy-crawlies your child will adore

Ingredients125g unsalted butter225g caster sugar1 medium egg, lightly beaten1 tsp pure vanilla extract175g plain flour50g unsweetened cocoa powder½ tsp baking powder½ tsp bicarbonate of sodaPinch of salt3 tbsp granulated sugar100g unsalted butter150g icing sugar1 tsp pure vanilla...

Hallowe'en pumpkin whoopie Pies
By Fiona McKim on 15/10/2012 16:43:16
These buttery spiced whoopie pies make a perfect sweet hallowe’en treat.

Ingredients125g butter, soft200g soft dark brown sugar1 egg140g canned pumpkin purée340g self-raising flour2 tsp ground cinnamon1 tsp ground mixed spice1 tsp ground ginger1 tsp baking powder1⁄2 tsp salt250ml plain yoghurt100ml hot (not boiling) water200g cream cheese125g butter,...

Homemade Cornflake Fish Fingers with the 'mmm' factor
By Joanna Weinberg on 17/10/2012 12:33:42
Tuck into these delicious, nutritious fingers – the perfect midweek supper!

not to pack the pan too tightly.Keep extra cooked fish fingers warm in the oven on a plate with some foil over them if you are doing them in batches. Serve with peas and rustic chips or in buttered bread, and some ketchup on the side.Taken from Cooking

Three Brilliant Books for Cooks (with a sweet tooth!)
By Suzanne Milne on 02/10/2012 11:49:44
Three cookbooks to inspire some sweet adventures in the kitchen

The Cake Decorating Bible by Juliet SearThis is the 'icing on the cake', so to speak, of cookbooks! And while the title states that this is the cake decorating bible, don't despair - there's also a perfect selection of sponge, fruit, cookie and cupcake recipes to deliver the esse...

Junior Design Awards 2012: Food & Dining Winners
By Junior Design Awards on 22/05/2012 17:51:31
All of the winners from our Food & Dining categories in the Junior Design Awards 2012

Best Children's Food and Beverage Brand – PlumBest Family Restaurant – Barefoot Books Storyteller's CafeBest Feeding Product – Brother Max 2 Drinks Cooler Sports BottleBest Family Cook Book – Cook School By Amanda Grant

Junior Design Awards 2012: Food & Dining Winners
By Junior Design Awards on 22/05/2012 17:00:53
All of the winners from our Food & Dining categories in the Junior Design Awards 2012

Best Children's Food and Beverage Brand – PlumBest Family Restaurant – Barefoot Books Storyteller's CafeBest Feeding Product – Brother Max 2 Drinks Cooler Sports BottleBest Family Cook Book – Cook School By Amanda Grant

A bit of Egyptian winter sun
By Catherine Hudson on 24/10/2012 18:13:05
Kempinski Hotel Soma Bay is offering guests complimentary activities

Kempinski Hotel Soma BayKempinski Hotel Soma Bay on Egypt's Red Sea coast is offering complimentary winter sun activities for the whole family.A packed schedule from snorkelling to Arabic cooking lessons to chess tournaments are all on offer

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