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Top chefs at home: Jérôme Ponchelle
By Catherine O'Dolan on 09/09/2010 11:38:49
Jérôme Ponchelle, Executive Chef at The Capital Restaurant, and father of Alexis, four, and Téo, three, on home-cooked food and the recipe for his favourite family pudding

What would be your perfect family dinner? A selection of crudités with olives and dips followed by pan-fried seabass and leaf spinach, and then a lovely vanilla rice pudding to finish.What are the best recipes for weaning a baby? Freshly cooked

A foodie conversation with awarding-winning author, Amanda Grant
By Catherine O'Dolan on 20/05/2012 18:02:31
Award-winning author Amanda Grants talks about her fondest childhood food memories and setting the world – or rather the kitchen – on fire!

?The first thing I remember cooking on my own was peanut chicken. I helped with many family meals before I made this recipe, but this was the first thing that I cooked totally on my own. I was eight years old at the time. I remember cutting chicken breasts

Junior Chefs cook up some delicious treats at the Royal Garden Hotel, Kensington
By Catherine O'Dolan on 09/02/2012 18:06:26
Rustle up delightful cookies and delectable chocolates at these chef masterclasses for children – you even get to lick the spoon!

than most, again, mentioning no names…).By midday, our cooking session was over and we departed with a very sugar-laden but lovely booty, as we wandered across Kensington Gardens to the Princess Diana Peter Pan playground for Joe to run off some

Cooking with Raymond Blanc
By Catherine O'Dolan on 07/08/2010 12:11:55
A lifelong love of good food and a rich culinary heritage encouraged Michelin-star chef Raymond Blanc to open his own cookery class to inspire and educate mini chefs

to target our children first, to introduce them to the meaning of food and how it affects our family lives. Let’s think of one aspect of it: if a parent doesn’t have time once a week to cook and gather the family together, imagine what kind of society we

Dining with Antonio Carluccio
By Catherine O'Dolan on 17/01/2011 17:31:59
Our favourite Italian chef Antonio Carluccio shares a few of his favourite things

cooking disaster? An avocado cake. What would be your perfect family dinner? Having a family. How often do you eat as a family? I often dine with friends but I have no family in London. Do you have any tips on encouraging good table manners? To sit up

Top chefs at home: Tristan Welch
By Catherine O'Dolan on 09/09/2010 11:45:46
Tristan Welch, Head Chef of Launceston Place, and father of twins Felix and Tintin, 15 months, talks fine dining with his family and reveals a recipe for tasty Cheddar meatballs

What would be your perfect family dinner? Now we’re talking. When I have my mum and dad round, I like a fruit de mer. A seafood dish like this is a communal affair and gets everybody talking. Then an Eton mess for dessert. But when it is just my

Best Family Restaurant Winner: PizzaExpress
By Catherine O'Dolan on 27/05/2011 16:51:13
Emma Woods, Marketing Director of PizzaExpress, winners of the Best Restaurant category of the Junior Design Awards, shares her tips on family-friendly dining

family dinner? A Sunday roast cooked by my husband, the chef in our family. Kids, wine, banter… How often do you eat as a family? We try to eat together for most meals at the weekend and if we are lucky, one night in the week. Do you have any tips

Best Family Restaurant: Giraffe
By Catherine O'Dolan on 27/05/2011 15:55:04
Juliette Joffe, co-owner of Giraffe restaurants, offers her tips for family-friendly dining

have any cooking heroes? My husband and co-owner of Giraffe, Russel. He takes inspiration from our travels around the world, which is reflected in our eclectic Giraffe menu – I look forward to a different cuisine every night.What was the first thing you

Mary McCartney's delicious family recipes: Sunday Roast, Meatballs and Cheesy Quesadillas
By Catherine O'Dolan on 23/08/2010 15:38:22
Dine in with tasty vegetarian home-cooked foods from Mary McCartney's meat-free kitchen

Sunday Roast TerrineServes a family of 4Ingredients4 Linda McCartney Veggie Burgers (or similar soya mince burgers), cooked as per instructions on pack and broken into pieces with a fork1 medium onion, chopped finely12 button mushrooms chopped

Healthy Eating for All the Family
By Catherine O'Dolan on 01/10/2012 14:40:42
Seven days to a healthier home…

at the ready – both at home and out and about - with a stash of ‘healthy snacks’ your child actually likes. This will save you buying unhealthy options in the heat of the 'demanding' moment.3. When cooking a favourite family meal, make additional portions

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