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Giraffe
By Catherine O'Dolan on 04/10/2010 12:43:02
Recently given an award for its family-friendliness, Giraffe is a fun place to eat out

, London N10 1DH, tel: 020 8883 4463;Open Mon–Friday 8am–11pm; Sat and Sun from 9am. Branches nationwide

Fun Fish Pie
By Junior on 19/09/2011 17:17:42
For this Fish Pie recipe, enlist your child’s help to peel the eggs, mash the potatoes, measure out all the ingredients and eat it up afterwards!

Serves eight children or four adults IngredientsFor the filling  300g (101/2oz) smoked haddock300g (101/2oz) cod fillet1 bay leaf450ml (16fl oz) milk4 large eggs4 handfuls frozen peas1 tbsp butter1 tbsp plain flour1 handful chopped flat-leaf parsley

The Warrington in Maida Vale
By Catherine O'Dolan on 23/09/2010 12:16:48
Dining out at Gordon Ramsay's posh pub The Warrington in Maida Vale is a relaxed family affair

Warrington Crescent, LONDON W9 1EH.Tel: 020 7592 7960. Open daily; Saturday and Sunday lunch from 12–3pm. Tube: Maida Vale, Warwick Avenue

The highs and lows of restaurant dining with children
By Catherine O'Dolan on 30/09/2010 18:30:52
You've taken your seats at table, and you're ready to start your family dining experience, but are your fellow diners pleased – or appauled – to see children at the table?

cherub evokes a memory of one of them. They see only his cute face and view any naughtiness as the endearing behaviour of a spirited rascal. Befriend them, and they may even offer to rock your bawling baby for you while you eat.* The haughty business type

YO! Sushi
By Catherine O'Dolan on 18/04/2010 16:09:27
Perfect dining in pint-sized portions

no such hesitation, choosing from an exciting selection of sushi, as well as some hot dishes ordered from the kitchen. With prices of the colour-coded plates ranging from £1.70 to £5, Nigiri (oblong rice with salmon or prawn) were popular staples, though Joe

Atul Kochhar
By Catherine O’Dolan on 17/04/2010 18:02:20
Q&A with the head chef at Benares Restaurant and Bar in Mayfair

Atul Kochhar, father of Amisha, six, and Arjun, four, reveals family secrets:    What’s your earliest food memory?Fruits are my favorite – have always been. Eating mangoes, sitting beside a deep cool well on a hot summer evening with my family

Making light work of indulgence at Pizza Express
By Fiona McKim on 14/02/2012 10:44:56
Junior samples the new ‘skinny’ Leggera range

out for a bite to eat needn’t always involve the calorie equivalent of a full Christmas dinner.So it was with inquisitive minds and rumbling stomachs that the Junior team set off to sample Pizza Express’ new and improved healthy eating proposition

Restaurant review: Galvin La Chapelle
By Catherine O'Dolan on 01/04/2012 15:27:34
The Spitalfields bistro where family and fine dining go hand in hand

about some fresh strawberries and ice cream for dessert before you set off for a leisurely stroll in the buzzing pedestrian quarters on your doorstep?  nLa Chapelle, 35 Spital Square, London E1 6DY. Tel: 020 7299 0400; Don't miss... Junior reviews Jamie

Restaurant review: Meatballs
By Catherine O'Dolan on 01/01/2012 16:42:24
We get our head around the latest New York foodie trend to roll into these shores

raspberry coulis – at least I think it was good. Sadly for me, two pairs of little fingers also couldn't resist getting stuck into the sweet ruby nectar  nMeatballs At The Quality Chop House, 92–94 Farringdon Road, London EC1R 3EA, tel: 020 3490 6228Don

Restaurant review: Chipotle
By Catherine O'Dolan on 01/02/2012 16:25:07
A perfect pit stop for fresh Mexican food with an environmental conscience to boot

was over within an hour – not exactly McDonald’s-fast, but Chipotle is definitely fast food that makes you want to take your time and savour it.Chipotle, 114–116 Charing Cross Road, London WC2H 0JR. Tel: 020 7836 8491Don't miss... Junior reviews The Even

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