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Sophie Conran's simple Easter recipes
By Sophie Conran on 12/03/2013 11:13:52
Create a springtime spread of sweet and savoury delights

Simnel spiced cookies, makes 30Taste the season with Sophie Conran's lightly spiced cookies, then decorate witha rainbow of jolly Easter-themed decorations. They're perfect for a family baking session – followed by a tasty afternoon tea. Ingredients

Moist Chocolate Cake With Chocolate Fudge Icing
By Jo Pratt on 13/03/2013 15:47:12
Jo Pratt's recipe is the perfect birthday cake for children

eggs, lightly beaten150ml cup milkTo decorate1½ tbsp cocoa powder100g 70% dark chocolate150g very soft butter375g icing sugar, sifted½ tsp vanilla extract A pinch of salt4–5 tbsp raspberry or apricot jamYour choice of cake decorationsMethod1 Preheat

Gorgeous cupcakes for Easter
By Catherine O'Dolan on 25/03/2013 11:20:00
What could be more perfect for Easter than divinely delicious cupcake recipes from decadent Mars Bars to gluten-free Blueberries

cupcake.8. Decorate with an Easter chick or a small chocolate egg (the cupcakes can be stored in an airtight container for about three days).From Cupcakes From The Primrose Bakery by Martha Swift and Lisa Thomas (Kyle Cathie, £14.99). 

Easter Bunny Rose Madeira Cake
By Steffi Jakab on 28/03/2013 12:05:13
This gorgeous cake would make the perfect centrepiece for an Easter celebration

of the bottom of the cake will become the top of the finished product as this is perfectly flat for decorating. Brush the cooled rose syrup onto the top of each sponge. This will keep the cake nice and moist. Mix together the icing sugar and softened butter

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