and pour on a few drops of food colouring. Hard boil the eggs. While still warm, roll eggs over the cling film – the creases in the cling film will create an uneven coating of colour. Leave to dry then repeat with a different colour. 2 Engraved eggs

designer and sculptor Finn Stone, the chair is a nod to legendary Danish interior designer Verner Panton’s use of colour and organic shapes. Thanks to its UV-resistant coating, it can even be used outside. It costs £90 for the 44cm version and £140 for 71cm

Teaching your toddler about colours, words and objects just got much cooler with the bold graphics and exciting colours of this print exclusively from Lula Sapphire. The print is on 100 per cent coated cotton canvas stretched onto a wooden frame

Use your templates to cut out the following 1 dog from cream felt 1 ear from cream felt 1 Santa hat band from cream felt 1 dog from brown felt 1 ear from brown felt 1 coat from pink felt 1 coat from blue felt 2 holly leaves from green felt 1 Santa hat

. A rabbit skin poncho was rather bling and fun, trimmed with antique lace. Skirts were big and referenced the fifties, layered with volumes of net; coats were taken again from the twenties, looking like Jean Patou’s signature frock coat.The highlight

is always on of the highlights of the show. Fitted military, biker jackets and double-breasted coats, neatly fitted to the body in tweeds and navy wools, decorated with chains and gold buttons, look expensive and desirable. The Equestrian theme introduced

with luxury and impeccably made goods, so it is not surprising to see lots of leather and fur in this particular collection. There is a sumptuous pale blue inside-out sheepskin coat, which is so soft to touch - like wearing a baby's sheepskin rug around you

chivesSalt and freshly ground black pepper 2 eggs, beatenFlour for coatingOil for fryingMethodPreheat oven to 220°C/425°F/Gas Mark 7. Boil the potatoes in a pan of salted water until very tender. Drain and mash with the butter and milk. Wrap the fish

) chopped, tinned, reduced salt, chickpeas rinsed and drained 60ml (2fl oz) skimmed milk 4 tsp Parmesan, grated MethodPreheat the oven to 200˚C/400°F/Gas Mark 6. Coat some aluminium foil with cooking spray and place the bacon onto it. Transfer to the oven

These golden fingers are all the brighter and crisper here for their coating of cornflakes. The Parmesan should replace the need for salt.Feeds 4 adults or hungry childrenIngredients 600g pollack or haddock fillet,skinned2 tablespoons finely grated