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Two-Tiered Celebration Cake
By Junior on 22/07/2008 00:00:00
This striking cake would make a lovely centrepiece for a children’s party with the flags made from ribbons attached to wooden toothpicks.
, fastening the sides together with double-sided sticky tape. You can also decorate the bases of the cakes with Smarties or Jelly Tots.Recipe from The Ultimate Ribbon Book by Annabel Lewis (Conran Octopus, £9.95). Ribbons by VV Rouleaux.
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Moomins Cook Book: Pancakes
By Junior on 22/09/2011 17:05:38
The Moomins reveals how to make gorgeous pancakes served with glistening strawberry jam and a generous dollop of whipped cream
The Moomins Cook Book by Tove Jansson and Sami Malila (SelfMadeHero, £12.99) is a beautifully illustrated introduction to Finnish cuisine.PancakesMakes 14 pancakesIngredients80g (3oz) wheat flour20g (3/4oz) barley flour 500ml (18fl oz) milk1/2 tsp
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Rainbow Lollies
By Junior on 01/07/2008 00:00:00
Your children will enjoy these red apples, peaches and strawberries ice lollies
on top of the frozen apple mixture and then freeze until set into Rainbow Lollies.Juices And Smoothies For Kids by Amanda Cross (Hamlyn, £12.99)Packed with original recipes for smoothies and juices, this great little book gives bite-sized nutritional
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Annabel’s Spaghetti Primavera
By Junior on 01/03/2008 00:00:00
It is a simple recipe for spaghetti with spring vegetables in a tasty cheese sauce
.99)Annabel Karmel is one of the world’s experts on cooking for children, and this deluxe edition of her classic book is the essential guide to feeding babies and toddlers. It offers sound advice, plus 200 healthy recipes, meal-planners and lots of colourful
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Mediterranean Chicken Skewers
By Junior on 01/08/2008 00:00:00
Chicken pieces marinated in lemon, garlic and olive oil and then barbecued is absolutely delicious
, until the chicken is cooked and the tomatoes have shrivelled slightly. It’s barbie timeThis new little bite-size book BBQ (Murdoch Books, £4.99) is full of great recipes. Appealing to the eye and the palate, there’s a colour picture for each recipe
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Crunchy Cheese Bites
By Junior on 15/09/2011 12:22:56
Sink your teeth into these crispy, flaky Cheese Bites
Ready Steady Lunchbox by Lucy Broadhurst (Murdoch Books, £12.99) is packed full of recipes for even the fussiest eaters, this is perfect if you are stuck for school lunch-box ideas or if you’re a budding junior chef wanting to have some fun
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Penne Alla Carbonara
By Junior on 15/09/2011 14:41:37
This velvety, creamy pasta will be a hit with your family
When it comes to food, sometimes simpler is better, and The River Café Cookbook by Rose Gray and Ruth Rogers (Random House, £17.50) embraces that philosophy. Featuring uncomplicated recipes, it’s a book that I return to time and again as it offers a
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Brandy Snaps
By Junior on 15/09/2011 16:12:45
These golden Brandy Snaps are wickedly sweet
The Good Granny Cookbook by Jane Fearnley-Whittingstall (Short Books, £14.99 is written by the famous chef Hugh’s mother and contains the best of British recipes. There are lovely anecdotes from Jane’s childhood and the history behind many
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Trenette al Pesto
By Junior on 20/09/2011 15:29:07
A fantastically versatile condiment, pesto is great to make as it keeps for ages
In the book Zilli Light (Simon & Schuster, £20) Italian chef Aldo Zilli offers the delicious tastes of his homeland but in lighter bites, working on the premise that we eat five lighter meals per day instead of three. Highlights include roast duck
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Peggy Porschen's Bride and Groom Cookies
By Clay Johnson on 21/02/2011 14:42:58
Getting into the spirit of the upcoming royal wedding with these fun bride and groom cookies
To help you get into the spirit of the royal wedding, try these super Bride And Groom cookies by cake and cookie expert Peggy Porschen from her book Romantic Cakes (Quadrille, £12.99). For vanilla cookies, add seeds from one vanilla pod. For lemon
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