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Real Fish Fingers by Mark Hix
By Mark Hix on 20/04/2010 13:20:35
The celebrity chef offers a favouritechild-friendly recipe

This may be a bit more labour-intensive than reaching into the frozen foods compartment, but it’s worth it nutritionally. Limit preparation time by making a big batch of fish fingers and freezing them. Firmer fish holds together better and makes

Gillon Meller
By Catherine O’Dolan on 17/04/2010 18:56:15
Q&A with the head chef at The River Cottage

Gillon Meller, chef at The River Cottage and father of Isla, 11, and Cecily, five, reveals foodie secrets:What’s your earliest food memory? The first time I ate white chocolate, probably aged three.What was the first thing you ever cooked? Something

Podium Restaurant
By Catherine O'Dolan on 20/04/2010 13:54:11
Fine eating at the London Hilton on Park Lane

, Niçoise and Greek salads – and you can go back for more if you’re hungry. The main course is served at your table. There’s lots of choice for adults, from Stilton tart to lamb, while child staples include chicken strips, fish fingers and macaroni.We all

Bill Granger's BBQ ideas
By Suzanne Milne on 20/04/2010 14:00:21
Australia's sunniest chef offers tips for a gourmet barbecue

to settle down to eat your dinner is checking whether your child's food is cut into small enough portions, so prepare and serve their meals first. 

YO! Sushi
By Catherine O'Dolan on 18/04/2010 16:09:27
Perfect dining in pint-sized portions

A carousel of dinky little plates in a rainbow of colours, each one hosting a delicate portion of nibble-sized treats, dance past in an attempt to seduce: Eat me! Eat me!  What could be more fun? Armed with a pair of child’s chopsticks

Smoked Pollack Rarebit by Gillon Meller
By Gillon Meller on 17/04/2010 19:04:15
Head chef at The River Cottage offers a favourite recipe

We love this smoky, fishy take on the Welsh Rarebit. The beer with fish is quite quirky – we think it’s great, but you can always revert to milk if it doesn’t work for you. You can also serve the rarebit as a canapé if you cut the slices into smaller pieces. Smoked pollack (smoll...

Highly Commended Best Family Cook Book 2012 - Complete Baby & Toddler Meal Planner by Annabel Karmel
By Junior Design Awards on 20/05/2012 13:44:00
Cook up a storm with nutritious and delicious child-friendly recipes

The New Complete Baby and Toddler Meal Planner has been created specifically for babies and toddlers - but is crammed with delicious meal ideas that cater for the whole family. We particularly love the simple (but very tasty) Spaghetti Primavera. New Complete Baby and Toddler Mea...

Highly Commended Best Family Cook Book 2012 - Babycook Book by David Rathgeber
By Maisie Jeynes on 20/05/2012 13:43:00
Cook up a storm with nutritious and delicious child-friendly recipes

To help new parents, David Rathgeber, chef and father of two, has created 85 recipes using a Babycook blender that are all adapted to the needs of tots aged between 6 and 24 months. Follow the advice of this daddy-chef and develop your child's taste

Luxury Family Hotels
By Junior on 04/08/2011 12:00:09
Stay at these plush and child-friendly hotels

Luxury Family Hotels cater specifically for families. The children’s menus contain organic, wholesome foods, while the facilities include Ofsted-registered childcare, babysitting, baby equipment and children’s toys and a host activities

Winner Best Family Cook Book 2012 - Cook School by Amanda Grant
By Junior Design Awards on 20/05/2012 13:45:00
Leading food writer, Amanda Grant brings us a new selection of appealing family recipes

, it even happens to award-winning chefs! Cook School by Amanda Grant £14.99, Ryland Peters & SmallDon't Miss... Amanda Grant's child-friendly recipes for Tomato Bruschetta, Banana Cream and Linguine With Pesto

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