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Elegance on Verbier’s slopes
By Junior on 11/08/2011 17:16:05
Find a wonderful ski chalet with Ski Verbier's brilliant brochure
Ski Verbier has launched its brochure featuring a collection of exclusive, ultra-luxurious ski chalets, all sumptuously appointed and staffed by experienced chalet hosts and fully-trained chefs from Europe’s top restaurants. Chalet facilities
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Crunchy Cheese Bites
By Junior on 15/09/2011 12:22:56
Sink your teeth into these crispy, flaky Cheese Bites
Ready Steady Lunchbox by Lucy Broadhurst (Murdoch Books, £12.99) is packed full of recipes for even the fussiest eaters, this is perfect if you are stuck for school lunch-box ideas or if you’re a budding junior chef wanting to have some fun
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Brandy Snaps
By Junior on 15/09/2011 16:12:45
These golden Brandy Snaps are wickedly sweet
The Good Granny Cookbook by Jane Fearnley-Whittingstall (Short Books, £14.99 is written by the famous chef Hugh’s mother and contains the best of British recipes. There are lovely anecdotes from Jane’s childhood and the history behind many
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Rachel Allen's Chocolate And Marshmallows Sandwich
By Junior on 16/09/2011 15:51:42
Sweet and decadently delicious, children love making them – there’s something about a gooey mixture of chocolate and marshmallow
Home Cooking by Rachel Allen (Collins, £25) is packed with comforting treats for each mealtime as well as a section on fabulous baby purées for younger family members. It offers a host of children’s favourites that will inspire your own little chef
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Legoland Hotel, Windsor
By Catherine O'Dolan on 09/04/2012 10:12:09
Ever feel that one day at Legoland just isn't enough? Stay overnight at the new hotel and get two day's free entry to the park!
Can't get enough Lego? A day at Legoland not quite sufficient to see and do everything you want to see and do? For those enthusiasts who live and breathe Lego, they can now sleep in a Lego themed room, dine in a restaurant served by a Lego chef
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Real Food Festival May 7-10
By Helen McKay-Ferguson on 07/05/2010 15:04:18
Find fabulous goodies at this slow food extravangza
slightly skittish sheep and a sty of cute little piglets.With fabulous food, lots of opportunities to try before you buy, cookery classes and demos by top chefs, this festival definitely gets our vote.The Real Food Festival runs at Earl's Court exhibition
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Four simple rules for restaurant dining with children
By Catherine O'Dolan on 30/09/2010 18:30:52
The essential ingredients to happy family dining courtesy of Sara Galvin
Sara Galvin, wife of chef Chris Galvin, and mother of Jessica, 15, George, 14, and Joey, 11, and Front-of-House patron of Galvin La Chapelle, gives her recipe for successful family dining:1. Involve your child in every conversation, play word games
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HARVEST AT JIMMY'S: SEPTEMBER 9-12
By Catherine O'Dolan on 17/06/2011 14:41:06
Junior's Festival Guide gives the lowdown, hoe-down for Harvest At Jimmy's 2011
programme of children’s entertainment, including The Gruffalo, den-building in the woods, face painting, animal tours, cooking lessons, craft workshops, and a butterfly house. Added extras Plenty of fine foods and foodie chefs demonstrating their talents
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Trenette al Pesto
By Junior on 20/09/2011 15:29:07
A fantastically versatile condiment, pesto is great to make as it keeps for ages
In the book Zilli Light (Simon & Schuster, £20) Italian chef Aldo Zilli offers the delicious tastes of his homeland but in lighter bites, working on the premise that we eat five lighter meals per day instead of three. Highlights include roast duck
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Mario Musoni's Authentic Puglian Cookery
By Fiona McKim on 03/12/2011 15:00:57
Say buon appetito! with these simple and delicious recipes
Mario Musoni is the two Michelin–starred head chef at super–luxe five star hotel complex Borgo Egnazia in Puglia (pictured).Here, he shares two of his favourite authentic Italian recipes:Hand-made OrecchietteIngredients1kg durum wheat semolina300g
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