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Meet restaurateur Mourad Mazouz
By Helen McKay-Ferguson on 04/11/2011 15:53:29
The man behind Sketch, MOMO and the Mo Café talks lamb’s brains, motorhomes and the Muzungu Sisters
arrived in England and found out how huge Christmas is. As a child, my family didn’t celebrate Christmas, although as Algeria is a former French colony, we had holidays from school.
Sauerkraut is what we usually eat on Christmas Day. We spend
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Question time with Marcus Wareing
By Catherine O’Dolan on 06/05/2008 15:59:14
More exclusive musings from the award-winning chef and father-of-three
, because I think it’s what they’re so used to. But they always have an opinion on the food they eat – they are mini critics in the making. .There’s a real celebrity scene among chefs these days. Do you meet up often with fellow fathers, Gordon Ramsay
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