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Restaurant review: All Star Lanes
By Catherine O'Dolan on 01/06/2012 15:59:14
Grab a slice of Fifties Americana at this retro bowling alley and diner
Funny how quickly those birthdays come around every year and, before you know it, the challenge is on: how can you give your child a party he’ll remember? How about lunch at a retro-chic diner, followed by a bowling party? That’s the offering
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Winner of the Best Educational App 2012: Count The Animals by Appracadabra
By Catherine O'Dolan on 20/05/2012 17:32:10
Learning to count with a kooky crew of interactive characters is our number one aim!
twirly-whirly poop cause great amusement. There are magic rabbits, buzzy bees, insects falling into soup and being gobbled up, and flying fish (and crashing glass bowls) – all ready and counting. There’s a choice of languages to select, too, so why
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Restaurant of the month: Wagamama
By Catherine O'Dolan on 22/09/2012 15:48:00
Sample a taste of the Orient with the popular pan-Asian chain's new children's menu
, is something of a pleasant distraction. Do we fancy noodles thick or thin, cooked on a flat griddle, or swimming in a big bowl of soup? We could opt for a healthy salad, or a spicy curry. One thing’s for sure: we will need a couple of orders of our favourite
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The Glamping Season starts here…
By Catherine O'Dolan on 19/06/2012 15:21:15
With the festival season creeping up fast, here's some glamping tips from Karma Canvas to help you reside in style
in.8. Flexible plastic buckets are handy to use as a baby or toddler bath (and doubles up as a washing-up bowl, log basket or handy storage for bits and pieces).9. A couple of torches – invaluable for obvious reasons and there's lots of fun to be had
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A foodie conversation with awarding-winning author, Amanda Grant
By Catherine O'Dolan on 20/05/2012 18:02:31
Award-winning author Amanda Grants talks about her fondest childhood food memories and setting the world – or rather the kitchen – on fire!
that my children have helped to cook. They particularly enjoy food that can be put into serving bowls and left in the middle of the table for everyone to help themselves. Fajitas and tacos are good examples; the children like to help chop and fry
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