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Restaurant review: Galvin La Chapelle
By Catherine O'Dolan on 01/04/2012 15:27:34
The Spitalfields bistro where family and fine dining go hand in hand
With Galvin brothers Chris and Jeff at the helm – or rather at the hot stove – the business of fine dining has always been a family affair at Galvin Restaurants. Renowned for their Michelin-starred haute cuisine, inspired by the classic French style
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Restaurant review: Meatballs
By Catherine O'Dolan on 01/01/2012 16:42:24
We get our head around the latest New York foodie trend to roll into these shores
The Clue is in the name, you’d think, and yet the couple who sat down at the table next to us seemed somewhat perturbed to discover that Meatballs does indeed sell meatballs – only meatballs. They grimaced as they surveyed the menu and the daily specials (today it was Salmon Meat...
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Restaurant review: Wahaca, Westfield
By Catherine O'Dolan on 01/06/2012 15:45:32
A fiesta of fresh, authentic flavours from Masterchef's Thomasina Miers
Down Mexico way you might dip into a restaurant for some respite from the blazing hot sun. Instead, on a very rainy Saturday, we were ducking out of a torrential downpour, but Wahaca’s homely welcome was none the less inviting. Inspired
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The Even Keel Café at the Cutty Sark
By Catherine O'Dolan on 26/06/2012 16:07:41
An illustrious icon of British history serving equally memorable fare
Arrrgh. A life on the ocean waves has a certain ring of romance about it. Standing on the shiny, rather rain-soaked, deck of one of Britain’s most famous seafaring vessels, the Cutty Sark, you can’t help but wonder of the many adventures that might have taken place on board durin...
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Restaurant review: Chipotle
By Catherine O'Dolan on 01/02/2012 16:25:07
A perfect pit stop for fresh Mexican food with an environmental conscience to boot
to find the very best ingredients, and use meat that is raised with respect for animals, the environment, and the farmers. It also means sourcing organic local produce when practical. But, of course, none of that don’t mean diddly squat unless the food
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Restaurant review: Zilli Fish
By Catherine O'Dolan on 01/02/2011 16:51:49
The affable Italian chef proves chic seafood and family dining go together like fish and chips
Chef Aldo Zilli is a man on a mission, a mission that combines two of his great loves: family and good food. As a father of two young children, Rocco, five, and Twiggy, two, Zilli believes it is time that we Brits adopted some of the Italian
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Restaurant review: All Star Lanes
By Catherine O'Dolan on 01/06/2012 15:59:14
Grab a slice of Fifties Americana at this retro bowling alley and diner
Funny how quickly those birthdays come around every year and, before you know it, the challenge is on: how can you give your child a party he’ll remember? How about lunch at a retro-chic diner, followed by a bowling party? That’s the offering at the trendy All Star Lanes, with fo...
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Giraffe
By Catherine O'Dolan on 04/10/2010 12:43:02
Recently given an award for its family-friendliness, Giraffe is a fun place to eat out
times, Giraffe is a happy success story: they have just received the well-deserved accolade Best Family Restaurant at Restaurant magazine’s awards – and a big heap of that ongoing success has to be down to their big hearts.Giraffe, Muswell Hill Broadway
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Carluccio's
By Catherine O'Dolan on 23/09/2010 12:16:48
Nobody gives a warmer family welcome than the Italians – and Italian family dining doesn't get much better than Carluccio's
The relaxed ambiance at Carluccio's is perfect for families – and the food's not bad eitherORDINARILY I DON’T make a habit of earwigging other people’s conversations, but I was interested to hear the response to the two young guys asking
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Top menus for tots
By on 20/04/2010 14:30:43
Who says toddlers and fine dining don't mix? This selection of elegant eateries offers a wealth of venues where children can perfect their table manners
are welcome. Children’s menu at weekends. The Berkeley, Wilton Place, London SW1X 7R. Tel: 020 7235 1010; www.gordonramsey.comBordeaux Quay Families can eat seasonal food together at Barny Haughton’s organic restaurant. Canon’s way, Harbourside, Bristol BU1 5
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