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Top chefs at home: Tristan Welch
By Catherine O'Dolan on 09/09/2010 11:45:46
Tristan Welch, Head Chef of Launceston Place, and father of twins Felix and Tintin, 15 months, talks fine dining with his family and reveals a recipe for tasty Cheddar meatballs
What would be your perfect family dinner? Now we’re talking. When I have my mum and dad round, I like a fruit de mer. A seafood dish like this is a communal affair and gets everybody talking. Then an Eton mess for dessert. But when it is just my
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Top chefs at home: Richard Bertinet
By Catherine O'Dolan on 09/09/2010 11:45:47
Richard Bertinet, owner of The Bertinet Kitchen, and father of Lola Maude, three, Tom, six, and Jack, nine, on family meals and the recipe for perfect pesto
What would be your perfect family dinner? Seafood, steak and chips followed by a lovely lemon tart.What are the best recipes for weaning a baby? Ours had all the usual baby rice and puréed fruit and vegetables followed by anything and everything we
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Top chefs at home: Henry Dimbleby
By Catherine O'Dolan on 09/09/2010 11:24:28
The co-founder of Leon, and father of George, two, and Johnnie, four months, reveals what his family eats at home and a traditional, tasty recipe
What would be your perfect family dinner? Something simple in the garden, so there was a chance to play. Maybe a butterflied leg of lamb on the barbecue, and chocolate hazelnut crunch ice cream for pudding.What are the best recipes for weaning a
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Best Family Tour Operator 2011: Powder Byrne
By Catherine O'Dolan on 18/05/2011 10:52:36
Family travel tips from Simon Meeke of Powder Byrne, winners of our Best Family Tour Operator in the Junior Design Awards
at all times!What’s the secret of a successful family holiday? There is no secret, as it’s as much a function of finding what works best for your family, as everyone is different. The most important thing is to give consideration to the needs
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Inn The Park
By Catherine O'Dolan on 19/04/2010 16:12:40
Family dining with a view
felt I'd got the short straw by facing the restaurant rather than St James’s Park, until I realised that actually I could still enjoy the magnificent greenery of the ancient trees above the duck pond, the pods of the London Eye and Charles’ Union Jack
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The May Fair Hotel Film Club
By Catherine O'Dolan on 23/09/2010 12:08:00
Enjoy a leisurely Sunday brunch followed by a family movie at The May Fair Hotel
. At just past noon on a Sunday afternoon, however, it's a much more innocent clientele of families enjoying a cosy Sunday brunch before heading to the spacious 200-seater private screening room for a movie. Today, it’s the best movie Mr Madonna ever made
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A foodie conversation with awarding-winning author, Amanda Grant
By Catherine O'Dolan on 20/05/2012 18:02:31
Award-winning author Amanda Grants talks about her fondest childhood food memories and setting the world – or rather the kitchen – on fire!
. I hardly ever become cross or flustered. I am a firm believer that if you keep calm the children will calm down, too. Do you think families should be more encouraged to dine out in restaurants?Yes, if you allow children to learn to eat in restaurants, nine
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Cooking with Raymond Blanc
By Catherine O'Dolan on 07/08/2010 12:11:55
A lifelong love of good food and a rich culinary heritage encouraged Michelin-star chef Raymond Blanc to open his own cookery class to inspire and educate mini chefs
while she was eating the rabbit. Every Sunday, there was a large family gathering and the children were very much part of the event. We had to behave, but food was really much a part of our culture.Did you do the same with your children? My children were
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Living la Dolce Vita at Borgo Egnazia
By Catherine O'Dolan on 23/05/2012 12:17:50
Is there a location more lovely for the whole family to while away a idle summer days than Borgo Egnazia in Puglia, Italy?
that evoke a feeling of grandeur. Owned by a local Italian family who have hospitality in their blood (they also own two further luxury properties in the vicinity), the resort is also designed to entice families with plentiful amenities to appeal – most
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Gramping At The Grand
By Catherine O'Dolan on 15/07/2012 10:51:16
Eastbourne’s Grand Hotel is ideal for trying out the hot new trend for intergenerational holidays that creates happy family memories for all
age-defying facial. You see, at its best this gramping malarkey means that everyone gets to do a bit of their own thing… We joined forces later for a family dinner. There is a choice of two restaurants at The Grand: the Garden restaurant is the less
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