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Brandy Snaps
By Junior on 15/09/2011 16:12:45
These golden Brandy Snaps are wickedly sweet
The Good Granny Cookbook by Jane Fearnley-Whittingstall (Short Books, £14.99 is written by the famous chef Hugh’s mother and contains the best of British recipes. There are lovely anecdotes from Jane’s childhood and the history behind many
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Good Morning Granola
By Junior on 15/09/2011 17:07:21
Granola is a tremendous start to the day and ideal as a topping for yoghurt
(31/2oz) sultanas200g (7oz) dried blueberriesMethodLine two baking trays with greaseproof paper and preheat the oven to 180ºC/350ºF/ Gas Mark 6. Throw all the ingredients, apart from the sultanas and blueberries, into a bowl and mix. Spread the muesli
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Posh Scrambled Eggs On Toast
By Junior on 15/09/2011 17:35:47
Prepare a classy version of scrambled eggs with a silky dollop of crème fraîche and a heap of luxurious caviar
Serves 3–4 adultsYum! Simple, filling and a good old-fashioned British classic. This is really tasty and apart from being ever-popular, it is easily good enough to serve as a lunch or light supper for friends. Children may prefer this without all
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The Hummingbird Bakery: Double Chocolate Chip Cookies
By Junior on 16/09/2011 11:50:05
These crumbly, chocolate cookies are heavenly
(Ryland Peters & Small,£16.99). There are lots of easy-to-make recipes, but Coco’s favourite is this Double Chocolate Chip Cookies recipe. Double Chocolate Chip CookiesMakes 12Ingredients50g (13/4oz) unsalted butter450g (1lb) dark chocolate, chopped2 eggs170g (6
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Simple-To-Make Fish Cakes
By Junior on 19/09/2011 10:37:44
Have a go at preparing and frying these yummy fish cakes
, then flour again. Put them on a plate and refrigerate for at least 30 minutes, so they don’t fall apart when cooked. Fry in a large pan until golden.
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Oatmeal Raisin Cookies
By Junior on 21/09/2011 12:15:37
This is a new and nutritious take on a classic cookie recipe
, egg whites and vanilla extract. Then add the chocolate chips. Add the oats mixture all at once into the bowl with the oil and sugar. Stir until a thick dough forms. Drop the dough by the tablespoonful about 2.5cm (1in) apart onto the prepared baking
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Whoopie Pies
By Junior on 21/09/2011 12:28:06
For an extra special treat make these delicious Whoopie Pies
purée and vanilla. Alternately, add in the flour mixture and the buttermilk, beginning and ending with flour, mixing until smooth and just combined. Coat 2 large baking sheets with cooking spray. Place spoonfuls of batter about 5cm (2in) apart onto them
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Rigatoni With Meatballs
By Junior on 16/09/2011 17:06:00
This Italian meatballs dish is deeply satisfying to make and eat!
Serves 4Meatballs are not only a tasty meal, they’re also a great way for your child to practise his maths skills and learn about fractions: in this recipe, you have to divide the mixture for the meatballs into eight equal pieces. It’s a good idea
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Mini Pork Pie Pops recipe
By Carol Hilker on 08/04/2013 21:11:00
A perfect canape or children's party snack
on a greased baking sheet, spaced 2.5cm apart. Paint the rim of each pastry pig with beaten egg, then put a pop stick in the middle of each one. Top with 1–1½ tbsp of the pork filling, 1.5cm from the edges of the pastry. Top with another pastry pig
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