| |
 |
Sorbetto al Mango Alfonso
By Adriano Di Petrillo on 18/07/2012 09:27:28
This fruity Italian ice is a delicious way for your child to get some of his five a day
When the Alphonso mango is in season, this sorbet is unmissable. Hailing from India, these fruits are rich in flavour, colour and aroma and are thought to be the best variety of mango, giving this sorbet an indulgent edge. Mangoes are also packed with nutrients, earning them thei...
|
|
 |
Making light work of indulgence at Pizza Express
By Fiona McKim on 14/02/2012 10:44:56
Junior samples the new ‘skinny’ Leggera range
towards family dining.Now, here at Junior we are very much in favour of indulgence, but with the ghosts of New Year healthy eating resolutions lingering on and flimsy flesh-baring springtime attire blooming in stores, it is also nice to know that nipping
|
|
 |
Make Raymond Blanc's chocolate mousse for an Earth Hour dinner
By Alex Lloyd on 19/03/2013 17:44:09
Prepare this delicious dessert to enjoy with your family over a candlelit meal
food principles for a healthy planet, too.He says, “This is such a simple ask, switch off your lights at 8.30pm and enjoy one of my meals by candlelight. It is romantic and you are highlighting a great cause at the same time - what could be more
|
|
 |
Restaurant of the month: Wagamama
By Catherine O'Dolan on 22/09/2012 15:48:00
Sample a taste of the Orient with the popular pan-Asian chain's new children's menu
, is something of a pleasant distraction. Do we fancy noodles thick or thin, cooked on a flat griddle, or swimming in a big bowl of soup? We could opt for a healthy salad, or a spicy curry. One thing’s for sure: we will need a couple of orders of our favourite
|
|
 |
Le Manoir Aux Quat Saisons
By Catherine O'Dolan on 07/08/2010 13:18:27
Raymond Blanc is renowned for his world-class cuisine, but does the invitation to dine extend to the youngest diners too?
had been saving up for a meal-of-a-lifetime experience that might just be sullied by the antics of an exuberant two-year-old. When it came to desserts, I made the rather foolish decision – clearly guided by my stomach rather than my head – of having
|
|
 |
Raymond Blanc's Haddock & Leek Fishcakes
By Catherine O'Dolan on 07/08/2010 12:58:39
Mmmm, delicious! Divine recipes from Michelin-star chef Raymond Blanc
and serve.A delicious dessert to follow this dish is Raymond Blanc's Summer Berry Pavlova. Mmmm!
|
|
 |
Dim T
By Catherine O'Dolan on 18/04/2010 16:16:29
A taste of the East
for the “Healthy” option. The waitress commented on the amount of noodles that I’d left and offered to change them for thinner Japanese rice noodles or extra vegetables if I’d prefer (both are available as an alternative), but I was saving myself for dessert. While
|
|
 |
Carluccio's
By Catherine O'Dolan on 23/09/2010 12:16:48
Nobody gives a warmer family welcome than the Italians – and Italian family dining doesn't get much better than Carluccio's
ponder the other appetising choices, but invariably fall back on my favourite, in this case, a flattened breaded chicken breast with a green salad. We always try to save room for a little dessert because we know how good they are. In this instance
|
|
 |
Brasserie Blanc Covent Garden
By Catherine O'Dolan on 24/04/2013 13:14:00
Dine en famille with fine French dishes for all the family, courtesy of celebrity chef Raymond Blanc
that one day he would be the proud proprietor of an eaterie slap bang in the most prized spot, elevated above the streets. And dreams can come true – especially when they are coupled with a healthy dollop of gastronomic talent and a lot of hard graft
|
|
 |
Lunchbox Ideas
By on 10/04/2010 13:41:16
Try these ten great lunchbox ideas and send your child to school with a taste for the exotic
with a toothpick! Vanilla-Coated Pumpkin SeedsThese seeds are delicious and healthy as an alternative to sweets. You can buy them in little bags with sunflower seeds, whole almonds and dried berries, but you can also very easily make them
|
|