Joe Blogs whips up a snowy storm in the kitchen
Smart Boy About Town dons his apron and bakes some delicious sweet treasts
Hi, it's me, Joe.
Baby, it's cold outside, but it sure is cosy-warm in the kitchen! I've been cooking up a storm at the Pastry Masterchef Class at the Jumeirah Carlton Tower. And what do you think of my most impressive snowman! Actually, Stephan – usually the Executive Chef, but today acting as my sous-chef – did most of the work, but I'm the artiste, so I really went to town with the decoration. As you can see, a good chef also follows the manta: taste, taste, taste, so I did do quite a lot of tasting.
My snowman looks pretty impressive, no? Never mind the fact that it is actually pure sugar – it does make a lovely table decoration, and this snowman won't melt. We also make the cutest little gingerbread Christmas trees. Try my recipes at home!
Joe's wardrobe: Grey T-Shirt by Kids Case; chef's apron and hat by Jumeirah Carlton Tower.
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